At the age of five, going door to door selling Rose Bud and Cloverine Salve to neighbors and friends, little did I know that the groundwork was being laid for my career as a pharmacist. Listening to their concerns about aches and pains, giving a smile or hug and saying, "Let me know if you need anything more," taught me patience and understanding of others.

Fulfilling my parents’ dream for one of five sons to obtain a college degree, I achieved that goal in 1969 from the University of Florida, College of Pharmacy. Years of working in my own pharmacy then taught me customer service and the satisfaction of going that extra mile – whether it be lending a listening ear, sharing a simple smile, going in a few minutes early or staying late, delivering prescriptions to invalid patients who cannot drive, and yes, even returning to the pharmacy after closing to give that much needed prescription.

Publix has allowed me to continue those early-learned values of concern and caring for people. In working for Publix, I have found that doing whatever it takes to help someone, be it customer or employee, is the PUBLIX WAY. Thank you to my parents and Publix for allowing me to serve others.

I began my Publix career in 1984 as a bag boy.  What I noticed right off was the way my managers cared for their associates.  It was like we all had a second family.

I was able to witness this first hand.  In 1994 my first child was born with four major heart defects.  He was so ill that we had to take him to Boston for nine weeks.  I was an Assistant Store Manager at the time, so I of course was concerned about the time I would be away.  My Store Manager and my District Manager were so supportive.  They never asked me when I was coming back to work.  Their only concern was that I was there for my family. 

I was also concerned financially since I was gone from work for such a long period of time.  Again Publix came through.  An account was started for my son and more than $4,000 was raised by Publix associates, some of whom I had never met.  To this day, I still have associates ask how my son is doing. 

Publix is and always will be a great place to work because of its associates. 

I came to Publix in 1988 just looking for a part-time job.  I did not know all of the opportunities  Publix offered until my Store Manager invested his time speaking with me about my potential future with this company.  Just two years later I found myself in a position that helped me to move into a management role.

The one thing I noticed from the beginning was the camaraderie among all of the associates within my store.  From the Store Manager to the Front Service Clerk, there was a sense of trust, appreciation and value.

Publix has great leadership that coaches, mentors and provides all of the tools necessary for success.  I just took advantage of the tools provided to me and applied myself everyday.  Today I am a District Manager.  Now I have the opportunity to pass on these same core values that someone took the time to pass on to me.

I love working with the people and look forward to serving the associates at Publix for years to come.

My career with Publix began when I was hired as an intern after graduating from the University of Florida, College of Pharmacy. I knew I wanted to work for a company where customer service was the primary focus. After meeting with Publix representatives at Career Day, I knew Publix would be a perfect fit for me.

During the next several years, Publix gave me the opportunity to work in a setting where a pharmacist can have a very positive impact on the customer’s overall health. I was able to answer questions about medications, disease states and nutritional issues. The frequency with which customers visited the grocery store provided an excellent opportunity for establishing relationships very quickly.

After several years as Pharmacy Manager, Publix gave me the opportunity to further advance my career. I was promoted to Pharmacy Supervisor, and became involved with several exciting initiatives such as our Free Antibiotic Program. This program allowed us to gain national exposure and recognition for our pharmacies. I have also been involved with the planning and implementation of a new pharmacy computer system.

Looking back on my time at Publix, I know that I made the correct decision when deciding to join the company. Publix has provided many opportunities for growth and career satisfaction. Mr. Jenkins always said, “Publix will be a little bit better or not quite as good because of you.” I look forward to continuing my career and working to make Publix “a little bit better.”

I have been employed with Publix for 32 years and have worked with some associates for many years. We have shared stories of our children, the birth of our grandchildren, and the loss of our loved ones. I have friends at Publix that I can talk to about anything.

The Associates here are always willing to help each other, whether it’s with a personal problem or something to do with the job. The managers here treat you with respect, dignity and understanding, and they always thank you for what you do.

Just as important the customers that shop in our stores become our friends as well. You get to share in seeing their children and grandchildren grow up. This also makes them feel like they too are part of our Publix family.

I’ve been asked many times if it really is a “Pleasure” to work at Publix.  I can honestly say, “Absolutely!!!”

As a teen working part-time with Publix, I had become fond of the beautiful decorations on the tastiest cakes.  I wondered to myself, “wow, if I could get back there and show them my artistic talent, I think Publix would benefit, and so would I!”  That’s when I decided to become a Decorator.

I went to a culinary school where they have a program that helps kick-start your career. Publix was one of the companies that accepted graduates from this school. I was determined to pursue my goals and dreams, and I graduated!

In 2001, I was part of one of the greatest companies to work for.  As time went by, I realized there was one thing the culinary school never taught me, and that was working with others. Publix taught me compassion, dignity and respect…basically, how you should treat family. I guess that’s where Publix got the term, “the Publix Family.”

Eight years later I’m now an Assistant Bakery Manager. I don’t know where the time has gone. I guess that’s because working at Publix is a pleasure.

I love working at Publix because this is my second family.  It makes me proud when people ask me where I work.  I proudly say, “I work for Publix.”   One of the reasons I’m glad that I was chosen to join the Publix family is because employees own the company, so it’s like working for myself.  You go the extra mile because you’re part of something special.  That is what makes Publix different from other employers.

Publix has a very positive influence on the communities we serve.  For instance I remember when Hurricane Jeanne hit Polk County.  The power was out for up to four days in parts of Winter Haven.  The neighborhood Publix provided fried chicken so that people could have a hot meal.  It’s things like this that make me proud to be part of the Publix family.

My decision to join Publix was easy. I had known the people who worked here from having shopped at Publix.  The team seemed very concerned for customers and at the same time displayed an attitude of enjoying what they were doing. I also knew that Publix had great opportunities for growth.  Even so I was surprised that the entire management team at my store was so glad to work with me and other associates when we needed assistance.

I’m in my first year with Publix, but my goal is to someday go into management; perhaps eventually even as Store Manager. In the meantime, I love what I do now because I enjoy assisting customers with the finest customer service available in the prepared foods industry. 

I also am excited about what I learn from my co-workers, but I had already learned a lot about food and cooking from my Mother and husband. Being one of the oldest of 13 children growing up, I helped, learned and eventually prepared some of the meals for my family. I then married a Chef, and for 29 years learned the trade and many delicious recipes from him.

I hope Publix continues to expand the Prepared Foods setting for our customers in the future. I’m glad to be part of the first store to try this concept in a big way.

I am a Deli Manager, and I say that with great pride. I love working at the Publix Deli. It is very challenging, and I tackle each challenge with enthusiasm. I see everything as a growing experience. You get to meet people from all walks of life and learn new things about them.

There is always something going on, whether a party for graduation, a bar mitzvah, a first communion, a baptism – for any holiday gathering, and we are there and involved. I enjoy being able to help make someone's special day.

Teamwork is so important to be successful, and we really have that here at Publix. I am proud of my co-workers and managers because we always pull together to get the job done. I love interacting with our customers. You just never know how a simple smile and a, "Hi, how are you today" can brighten someone's day. I feel that every customer I deal with leaves a little brighter than when they came in.

I love the fact that I work for a company that allows me to talk to anyone in management if I have a problem. Publix has boundless opportunities for anyone who puts forth the effort. You can go as far as you want with our Company. My name is Essie and I LOVE PUBLIX.

What does the perfect job look like to you? Is it one that serves your passion for helping people? Is it one that feeds your desire to advance in your career? Is it one that emphasizes a healthy lifestyle? Is it one that builds on your expertise with food?

If any or all of these are important to you, Publix GreenWise Market could meet your needs. We have developed a new store format that has the high standards of our traditional stores but with some specialized services, products and departments for customers seeking natural/organic foods, fresh prepared meals and environmentally friendly products.

Another difference is that Publix GreenWise Market stores will be staffed with associates who engage in an active lifestyle so they can relate to the customers these kind of stores are designed to attract.

You will be eligible for benefits nearly identical to what we offer in our traditional stores.

If you have job experience in any of the following areas, we would like to hear from you: wines, artisan cheese, vitamins or other supplements, scratch baking or decorating, knowledge of fresh meats, seafood, or natural/organic foods.

I came to work for Publix in 1980 because of its reputation as a great place to work.  I continue to stay for the same reason.  I started as a bagboy, or what we now call a Front Service Clerk.  I worked in several hourly positions throughout the store before being promoted to Second Assistant Manager, Assistant Store Manager and in 1992 as Store Manager.  I was promoted to District Manager in 1999.

My future with Publix is a very bright one.  I really appreciate that I’m with a great organization that’s solid as a rock and continues to outpace industry norms as far as sales, profits and store growth are concerned.

We probably could make even more money if the company wasn’t so open and honest in its business practices, but that would only hurt us in the long term.  Publix has never taken a short-sighted approach.  We’ve always tried to do what’s best for customers, vendors and associates.

I love this industry because of the job security.  It’s practically recession proof because everyone has to eat.  What I love most is working with Publix people.  I thoroughly enjoy seeing associates achieve the goals they set out to achieve, knowing that you played a part in helping them reach those goals. 

Never forget where you came from, but always know where you’re going!

I started at Publix as a clean-up boy in the meat department when I was 19 years old. I knew right away that I wanted to make the meat department my living. I enjoyed the atmosphere. It was hard work, but when you love what you do it’s not work at all. I’ve been a Meat Manager now for 10 years, and I was right. This is where I belong.

What keeps me going is being able to train and develop other associates, being a positive influence on their careers and helping them advance at Publix. I cherish this opportunity so much. When I retire I will be able to look back and know that I helped others, like so many had helped me.

I plan to stay with Publix for a long time to come. I may even work to become an Assistant Store Manager.

Another wonderful benefit of having worked for Publix is that I met my beautiful wife here. So I thank Publix for what I have, not only in material assets but in family too.

Yes, I worked hard to get where I am today, but you have to thank a company for recognizing your potential and giving you the opportunity to grow.

The career I have built at Publix for the past 20 years has been amazing. A young, single mother of two small children, I found myself looking for a job with a reputable company. Publix makes its associates a priority, which allowed me to work my schedule around my children’s schooling and activities. As a cashier I was able to work in a pleasant environment where I could serve our customers.

Eventually I moved to an office position, first at the Customer Service counter and later in the back office. Being in a position to help both our customers and other associates was an extremely positive experience for me.

With the support of management, I transferred into the pharmacy and became a certified pharmacy technician. Now I am a meaningful part of our customers’ everyday lives. Getting to know them on such a personal level makes my job that much more satisfying.

I have made some truly wonderful friends and acquaintances in my time at Publix. Some have become like family to me. They have supported me in times of personal grief and have congratulated me in times of triumph. In short, working for Publix has been an extremely wonderful experience.

Twelve years ago we were both very fortunate to have the opportunity to join the Publix Family. Since then we have worked with many wonderful managers and associates who have shared their knowledge and experience with us. Their advice has been very beneficial.

As a Produce Clerk and Cake Decorator, our jobs are very challenging but very fulfilling. We have a great sense of pride knowing that we help customers make their special occasions a success. As Publix customers ourselves, we have experienced the excellent quality of products and services which has made Publix second to none.

After the events of Hurricane Wilma, we came to understand even more fully why Publix is such a Great Place to Work! Leo was working at a store in Coral Springs when Wilma came right through that neighborhood, damaging the store so severely that it had to be closed. But with the quick thinking and kind cooperation of managers and associates, Leo was able to return to work the very next day without losing a day of work or even a paycheck! He was sent to my store to help out and we have been together in this store ever since!

This had proven to us that Publix stands by and supports its associates in their time of need, like a family would. That is why we LOVE Publix Super Markets.

Since I first started working for this company almost six years ago, Publix has made it clear they care about me.  This is a company that takes time to train and develop its associates to become better people, not just at work but in their communities. I remember how my Store Manager would take his time to talk and encourage me to become a manager when I was a front service clerk bagging groceries. He probably spent hours just telling me how great this company is.

Now that I am a manager, the caring has continued.  They have given me the tools necessary to succeed in management by training me about sales, profit, work ethic and of course how to deliver great customer service. With Publix and hard work, the possibilities are endless.

I was glad that the Publix Tuition Reimbursement program was available to me when I was in college. I graduated with a degree in Mass Communications with the intention of staying with Publix, and pursuing a job in Corporate Communications.

While I have taken a different path, I am still proud of my education and believe that it has helped me in my current position. This is why I strongly believe in this program. An education is important.

In high school I knew that I wanted to work for Publix because the manager at the neighborhood store knew everyone that walked in the door. I was always so impressed with that. He hired me at 15 years old as a Front Service Clerk. Now that manager visits me at MY store.

In the early part of my career with Publix, I always thought it would be “just a job.”  Still I took great pride in my work, and enjoyed the competition with the other young associates as we worked side by side. We would race to see who could stock shelves the fastest and the neatest. It is great to see so many of those I raced against then are now Store Managers.

At Publix you can be anything that you want to be. The sky is the limit!

I began my career at Publix as an Industrial Engineer.  Previously I had lived my entire life in New York and had no familiarity with Publix or its history, culture and values.  Nonetheless Publix gave me a chance when they hired me in 2000.

Later that year I became unexpectedly and critically ill.  Confined to a wheelchair, and in and out of hospitals, I missed a few months of work. With friends and family more than 1,500 miles away, life took a challenging turn for me.

That's when Publix showed me what it's all about.  My department took up collections.  My co-workers helped me with errands and provided dinners.  While on bed rest, they even sent me "Scott's Office in a Box," a box filled with goodies, Blockbuster cards and notes from the group.  Little did I realize Publix was becoming another family to me.

Since then Publix has consistently shown its faith and trust in me and my abilities by giving me added responsibilities and frequent promotions.  No doubt Publix’s leadership position in the industry, its growth potential and the challenging projects we work on are all exciting reasons to be thankful for being a member of this company.  But it’s the personal touch that makes this place even more special.  My experience shows that Publix can take a complete outsider and adopt him as one of its own – that’s why Publix will always be "A Great Place to Work!"

You might be surprised at the wide range of employment opportunities we offer at Publix.  Everyone knows we hire bakers, meat cutters, cashiers, baggers and stockers.  We actually have more than 30 different hourly positions and more than a dozen different management positions in our stores.

But did you know we also hire architects and engineers, mechanics and analysts, auditors and lawyers, security officers and cafeteria workers, receptionists and child care workers, translators and investigators, artists and writers, food safety experts and training developers, pilots and nurses, and many, many clerks and technicians?

With a team of more than 140,000 associates, there is plenty of opportunity at Publix as long as you have high standards, a passion for people and the drive to make a real difference.

If you want to feel proud about your employer, have fun working with co-workers, stretch yourself professionally and establish a long-term career, this is the place to come.

It clicked!  I remember that day so vividly. There it was before me, a piece of paper on the floor that I would have passed up previously, but now felt was my responsibility to pick up. Our manager had recently spoken to us about ownership. “You are stockholders, you own this company,” he told us. From that day forward I would treat this job as if I owned the company. And I do!

At Publix, you not only have a place to work and a career to build, but you become owners of the company. We are the largest employee-owned supermarket chain in the nation.  I work in Facility Services, the department responsible for keeping our retail stores maintained, clean and inviting; upholding the Publix tradition. My responsibilities include interior décor, signage and environments, but there are many other areas within our Facilities group that provide career opportunities.

My 32 years with Publix have been fun and rewarding. Publix has provided me with a great career. I will always be thankful for the opportunity to work for the best supermarket company in America. Come join the family and let it click for you!

I started working for Publix in 2001, and still remember my first day.  I was scared, nervous and unsure if I had made the right decision to leave my last job; all of the things that any normal person would think about.  I had been with a major retail department store chain for almost 10 years before joining Publix, but it took only one day to realize that this is a family, not just a workplace.

In 2006 I was promoted to my current position as the Divisional Loss Prevention Manager for the Miami Division.  My seven-plus years of service here are short compared to many Publix associates who have been here more than 20 years.

When you get up every morning and go to work, are you going someplace that you can’t wait for the end of the day to come, or someplace that the day goes by too quickly?  I think we spend most of our lives thinking that “the grass is greener on the other side,” and sometimes we are disappointed because we find that is not true.  However, the grass was greener for me at Publix and I believe that would be the same for you.

At Publix we take pride in treating each other with dignity and respect, and it’s a great feeling.  One of my responsibilities is to protect the assets of Publix, including our associates, My Family!

I began my career with Publix 23 years ago in the vegetable prep area at the Deli Plant.  Since then I worked in a variety of departments from a shipping clerk to the Assistant to the Vice President of the Lakeland Division and now the 401(k) & Customer Service Supervisor in the Retirement area of Benefits.  When I joined the Publix team I didn’t realize the endless opportunities ahead, not to mention the tremendous benefits available to associates. 

One of the many benefits is our awesome retirement plan. Each year when I open my Benefits Statement, I can’t help but throw up my hands and yell, “Now that’s what I’m talkin’ about!”  All kidding aside, being part of Publix gives me a great sense of pride. 

The most important benefit to me though, is the security I feel working for such a great organization.  In my early years, I was able to support my daughter as a single mom and provide her with a home and a good, stable lifestyle.  I was never worried about her healthcare because Publix offered such an outstanding insurance plan. 

The opportunities are unlimited at Publix and even if you don’t have a specific career path, that’s okay; Publix has a way of putting you exactly where you need to be.  I’m living proof.

There are a lot of places to “work” but at Publix, you’re part of the Family.  As a shareholder, you’re also an owner.  There aren’t many places that offer this benefit.  Simply stated, Publix is a GREAT place to work!

The variety of career opportunities at Publix is one of the great reasons for working here.  I came to Publix after working for 10 years in a competitor's stores.  My first job was on the production line at the Deli Plant.

Rather than being locked into that area, I was allowed to grow and post into other positions that interested me.  Eventually I moved to the Logistics Department.  I became a Category Analyst before being promoted to Buyer in 2005.

Publix also encouraged and assisted me in furthering my education, another reward for working with such a great company!

Although I took a somewhat varied path to my current position, Publix afforded me the job stability that is appreciated in today's ever-changing business environment.  At the same time, the retirement programs help give me a sense of security for the future as well.

The real difference for me is that working for Publix is not a job; it’s a rewarding career with a future.

Everyone knows Publix is a supermarket chain that delivers premiere customer service.  But did you know that Publix is also:

• a large manufacturing company
• a major distribution operator
• an enormous transportation network, and
• a major technology user?

There are so many different career options at Publix that many of our associates end up doing things they never would have imagined.

We have a Business Development Director who started as a full-time decorator in the bakery at one of our stores. She now oversees the strategy and development of all Publix bakeries.

We have a Distribution Center Manager overseeing 800 associates who began his career here as a rail car unloader.

We have a Regional Director in charge of more than 80 stores (and 14,000 associates) who bagged groceries when he started with Publix.

The success stories aren't limited to associates who started in entry-level positions, either. Some originally hired to fill mid-level positions such as Loss Prevention Specialist, Pharmacist and Accountant later advanced into leadership positions.

My point is, we build careers at Publix. We hire talented people and we invest in their future. Please consider joining our team if you want to pave the way for a succession of exciting professional challenges.

I came to Publix eight years ago, joining the Consumer Relations team at our corporate headquarters. My family and I had just moved from the Bronx in New York to Lakeland.

I found a new career when I came to Publix, and a new family. I have been amazed and grateful for the support my co-workers have offered in times of need.

As a Consumer Response Specialist, I read customer’s emails who contact us with their questions, suggestions, compliments or complaints. I love helping people, and I think I have made a contribution to Publix as well as to the lives of our customers.

Due to my Hispanic heritage, I speak Spanish. That means I am able to help customers who speak English or Spanish.  Every customer has a different comment. I’m surprised how many compliments our company and our associates get. In reading and talking with our customers, I find many who have relocated to the South like my family did. That makes my job interesting!

Publix is an extraordinary company to work for. I’ve been here 36 years, my husband has been with Publix for 38 years, and my children have worked here as well.  We love it because the people are warm and friendly, like our extended family; and because we own a part of the company.  Mr. George, our founder, cared enough about associates to make all of us part owners.

Publix also invests in its people by providing training and plenty of opportunities to do new things.  Our future is secure because we work for Publix.  We are truly blessed.

I started my journey with Publix in 1984 as a part-time Deli Clerk. Publix was flexible with my schedule as I worked my way through college. After graduation I wanted to find a "real" job, but what I was looking for was right in my own back yard. I was already associated with one of the finest organizations in the industry and one of the best decisions I ever made was to continue working at Publix.

I stayed in the retail environment for 15 years in various management positions. That included traveling to two other states to open new markets for Publix, an exciting opportunity. I thoroughly enjoyed sharing Publix culture with new associates.

The early lessons that I experienced while taking care of customers and helping my associates, prepared me well for my transition to Corporate Purchasing. I have been in the corporate office for 10 years.  In my current position as Director of Labor Forecasting and Scheduling, I work across all retail departments on cutting edge technology that will optimize retail associates’ schedules.

As I have progressed through various positions at corporate, I continue to realize an important part of our company's success is our stock ownership program. It exemplifies something that was once said to me: “You take better care of something if you own it." This ownership is alive and in every associate that works for Publix  today, and I am proud to be a part of it.

When I was a 16-year old cashier, I never envisioned a career at Publix. My goals were more short-term and related to helping finance my college tuition. Along the way several Publix associates mentored me and explained the opportunities available here. This included our tuition reimbursement program, which convinced me to stay with Publix after high school graduation and during college.

Then my Store Manager and a close family friend (a retired Publix Store Manager) encouraged me to visit the Marketing Department in Lakeland. During that visit I met many Publix associates with stories of how they began their career just as I did.

Upon earning my advertising degree, I was hired into an entry level position in the Marketing Department. Now 16 years later, I am the Director of Marketing Research. I’m able to do the work I enjoy doing while working for a company I believe in….and one that has believed in me.

My years working in our stores and through various positions within Marketing have shaped who I am today. Just as so many did for me, I try to mentor other young associates and encourage them to continue their career at Publix.

Like many I began my career with Publix as a part-time summer job.  At the age of 14, I had no idea about all the opportunities available to me as a Publix associate.  I continued to work here through high school and then through college because of how flexible my work schedule could be.  I could attend classes and continue to earn money to pay for books, car expenses and food.

I was fortunate to have a store manager who took the time to mentor me and open my eyes to a whole new world of opportunities.  When I thought of Publix I thought of our stores, but he helped me realize there were many career possibilities in our Corporate office.

As Director of Media and Community Relations, one of the best parts of my job is to mentor at-risk high school students.  During the mentoring sessions, most of the students say they want to be doctors and lawyers when they grow up.  It’s always exciting to see their faces when I tell them about our risk management department and our legal team.  It’s part of the pleasure to tell them the endless possibilities that can come from starting work in a grocery store.

I love my job at Publix.  There’s no place else I can ever imagine working. We all work together to make a difference!

In 1994 I had just earned my Master’s degree and began looking for opportunities to further my career when a friend suggested I check out Publix.  My research told me that Publix was a great place to work – a family-friendly organization with a long history of growth.  I applied and was hired as an Engineer in our Manufacturing division.

Throughout my career at Publix I’ve held several roles in different departments.  In each role I was surrounded by leaders who showed that they cared about my success by helping me to learn and grow, and they always thanked me for my efforts.  Through the help of my fellow associates now I’ve become one of our leaders, and I’ll get to continue the Publix tradition of helping others to succeed.

Publix values our associates.  It’s one of the many reasons why I love working here.

As a Director I love working for Publix because I’ve been given so much latitude to make improvements, influence change, and provide support to a company whose primary focus is grocery retailing.  Everyday our departments have the ability to positively or negatively impact our company’s operations.  This is very motivating to me.

As an associate I love working for Publix because of our rich heritage and the opportunity to work with so many talented people, continuing to follow in the footsteps of those who left the company in better shape than when they first arrived.

In my experience most associates relate to our great profit sharing and stock performance, while few may know about our numerous job opportunities.  Facility Services alone has more than 500 associates in 100 different job classes that focus on technical support, purchasing, administration, parts replenishment, warehousing, project coordination and management.  Flexibility to transition your career personally and professionally makes Publix a great place to work.

I fondly remember going to Publix every Saturday as a child with my mom.  However, I will admit that I never thought about working for Publix, as I had no knowledge of the vast opportunities at Publix.  While attending graduate school in 1992, I took a summer job working for Publix in the Accounting Department, which turned into a part-time position year-round.

After graduating with my Masters Degree in 1993, I planned to move to Dallas, Texas to start my career.  As I was preparing to leave, three long-term Publix associates intervened and began discussions with me regarding the opportunities available at Publix.  I changed my mind and decided to give Publix a closer look.  In 1994, I moved to the Human Resources Department where I have held various positions. In 2001, I became the Manager of Associate Diversity for Publix.

One of the things I love about Publix is our commitment to attracting and retaining diverse associates.  As a Publix associate, I am able to share my ideas and make suggestions regarding diversity management.  This means a lot to me as I am able to contribute to the success of this great organization. The most exciting thing about Publix is its people.  Since this is an employee-owned company we all share a common goal of seeing our company succeed. 

During my career with Publix many great people mentored me, and my goal is to mentor and develop as many Publix associates as I can.

Shopping has always been a pleasure for me; Publix was my store of choice prior to my becoming an associate. As a Publix customer, I experienced first hand the excellent customer service provided by store associates.

One thing that stands out for me since joining Publix is that the same customer service philosophy is evident throughout the entire organization. Working in the employment office, I have the opportunity to experience the excitement and enthusiasm of newly-hired Publix associates on a daily basis.

At Publix you are valued as an associate, and treated like family. Publix gives me the chance to interact with a highly diverse workforce, share ideas, and most of all feel like I am an integral part of the Publix team.

Making the career choice to join the Publix team was the right decision. I have thoroughly enjoyed the time I have been with Publix, and am looking forward to many long years of service.

I’ve lived in Lakeland most of my life and knew a lot of people who worked for Publix.  They always seemed to brag about it.  I thought Publix must treat its associates well because everyone I talked to was happy.  So I completed an application, never thinking in a million years that I would be working in the "insurance business."  But here I am 14 years later, supervising the General Liability Department.

I began my career as a General Liability Analyst.  It didn’t take long to learn that I wasn’t working in the “insurance business,” but the retail business.  I also found out that Publix’s philosophy of providing customers with premier service didn’t stop at the store, but was a major priority at every level of the company.

The General Liability Department is responsible for processing customer incidents and claims.  We are one of the few corporate departments that speak directly with our store customers.  This comes with a huge responsibility as our customers expect the very best from every Publix associate.

I’m very proud to work for Publix because I feel valued as an associate.  I was given on-the-job training in handling claims, and then I was promoted to supervisor after three years as an analyst.  Publix provides the financial stability that gives me peace of mind about my future.  I’m thrilled about the stock options Publix provides that make me an owner of the company.  Publix is truly a place “Where Working Is A Pleasure.”

I first started working as a cashier for Publix during college.  After graduation I transferred to Information Systems as a Help Desk Operator assisting store personnel with system-related problems.  I eventually moved into programming and then into systems analysis.

Through the years Publix has invested in me with technical and professional training to ensure I have everything I need to be successful in my career.  The challenges and the rewards of this environment have made it possible for me to advance from programming to systems analysis and on to IT management.  I never imagined I would enjoy my career so much.  I have experienced so many exciting opportunities with my work, and I am always very proud to say I work for Publix.

After 15 years in Information Systems, I still love working for Publix.  I am grateful for the opportunities I have every day for professional and personal growth.  In addition I work with incredible people that genuinely care about this company, our mission and our customers.

My husband also works for Publix and has been with the company for 30 years.  We are definitely a "Publix" family and appreciate all Publix has done for us.

I had always been envious of individuals fortunate enough to work for Publix. I thought it was great that Publix shared its profits with its associates, valuing them enough to make them owners in the company.

I heard the stories about Mr. George’s philosophy for taking care of his associates. You see, having worked in benefits most of my career, I understand the value of company ownership and how rare it is in today’s world. As my retirement plan was being replaced by a 401(k) with a minimal match, I hoped that someday I too would have an opportunity to work for Publix. 

That opportunity came in 2001 when I was hired to work for Publix as Manager of Group Benefits. Later I was promoted to Project Manager and then to my current position of Manager of Projects for Benefits Administration, where I am responsible for leading the activities of strategic and benefits-critical project management initiatives; technical support and education, training and development functions for the benefits business area including Retirement, Group Benefits and Stockholder Services departments.  I also work with outside vendors, consultants and other benefit professionals, and I hear all the time how envious they are because they know Publix is such a great place to work. 

Now rather than being envious, I’m the one who can say how truly proud I am to be part of this great organization. 

I started my career with Publix in 1992, after graduating from the University of South Florida. In 1996, my daughter Hannah was born.  Upon returning to work from maternity leave, I enrolled my daughter in the Publix Childcare Center. Of all the benefits I’ve come to enjoy here over the years, the on-site child care facility was my favorite. I felt comfortable knowing that my Publix family was watching my daughter and that she was close to me. I was able to join her for lunches, attend her special events (e.g., parades and holiday celebrations), and ride to and from work with her everyday.

After 17 years with Publix, I still find that my job gets more interesting each day. Not only do I get to work for one of the best companies in America, I also get to work in a fast-paced, multi-faceted industry. Many people are surprised to learn of the multitude of business operations here at Publix, such as Real Estate, Construction, Purchasing, Human Resources and Information Systems.  In my current position, I get to work with all of them.  As a Strategic Program Manager in the Strategy Support department, I lead initiatives that span across all areas of our business.  I work on the projects that help Publix carry out our strategy and define our path for the future.

Being part of the Publix family is very rewarding.  We are proud of our company and what we have built together.

I guess you could say I’ve never known life without Publix.  I was two years old when my father started his career with Publix as a stock clerk.  He retired 25 years later as a store manager.  My career with Publix started when I was 14 years old as a part-time cashier in Naples, FL.  Now 34 years later I find myself in the position of Marketing Information Systems Manager.

Throughout my career, Publix has given me the opportunity to participate in numerous projects associated with technology.  I ended up in Marketing in 1990 first as a Business Analyst, and now as the person overseeing systems that support analysis and reporting in the department.

The best thing about Publix is the people.  It’s a second family to me.  I have the opportunity to study with some of the most respected and intelligent leaders and associates within Publix and across the industry.

I also met my husband Danny here.  Because of Publix’s enviable stock program and his 24 years with the company, Danny was able to retire from Publix to pursue a full-time career as a commercial photographer.  Today our two college-age children work for Publix where they enjoy the same benefits, including tuition reimbursement.

As you can tell, my whole family loves working at Publix!

I began my career at Publix more than 12 years ago at the recommendation of a Publix Vice President. From the very beginning, Publix has provided me with an environment filled with knowledgeable, positive, focused associates working together to help me succeed.

Publix has provided the training and resources to establish the strong skills and deep knowledge required to succeed in my role.  There are role models at every level of the company, from hourly store associates to corporate managers, directors and vice presidents.  All of them set the example of what excellent service means for both our internal and external customers.

Employment at Publix is about more than earning a living. It’s about providing encouragement for associates to think strategically and act ethically on the company’s behalf.  It’s about reinforcing the American work ethic, uplifting the values of my family and my community, and enabling me to strengthen my skills and knowledge in a variety of areas.

Publix allows me to work creatively to maximize my talents and strengths. It affords me the opportunity to work with talented, experienced people who make our company the great institution it is today.  It enriches my life and the lives of those with whom I work by allowing us to work differently in support of a common goal.

I love working at Publix because employment here provides diversity, creativity, challenges and opportunity to a diverse group of associates focused on a common perspective.

Publix has always been a part of me.  Even as a child, my parents and grandparents always shopped at Publix, and I would get so excited to go along.  I started my career with Publix more than 20 years ago and have many more wonderful years to come.

At Publix there are so many departments to choose from.  I have worked in several  positions within Publix, and I truly can say that I have enjoyed each and every one of them.  I have packed fruit in the Produce Distribution Center, served as a Retail and Corporate Training Coordinator, and now I'm a member of the Media & Community Relations team.  Each position taught me so much.  Most of all, it is great working for a Fortune 500 company.

Contributing to the Media & Community Relations team is really rewarding because I see how much Publix cares about the community.  We support many organizations such as United Way; Children’s Miracle Network, Susan G. Komen Foundation and Special Olympics.  It’s a great feeling knowing that we are able to give back to the community in so many different ways.

Working for Publix Super Markets is a great pleasure.

When I moved to Florida, I knew nothing about Publix.  When I began shopping there, I found clean stores and friendly, knowledgeable help.  That inspired me to apply at Publix, especially since I knew the corporate office wasn’t far from where I lived.  I was hired as a Clerk II in Accounts Payable, was promoted to Secretary II for a Regional Director, and now am Office Manager and Assistant to a Vice President where I handle administrative duties for our Fresh Products area.  That includes managing Hourly Support 3 associates and coordinating the efforts of the Business Development Director assistants.

Publix lives up to its Mission Statement of being “Dedicated to the Dignity, Value and Employment Security of their Associates.”  I especially like that we promote from within and help develop our associates to succeed.  I have always been treated with the utmost respect and dignity.  Each day I am thanked for my time!

After 18 years I still enjoy coming to work every day, and am truly grateful that Publix allowed me to be part of their family!  I am always eager and proud to say, “I work for Publix.”

Before I joined Publix, I thought about what type of company I wanted to work for. Certain things were very important to me. I wanted to work for a company that has high standards of integrity and that truly cares about its associates. I wanted to work for a company where associates are involved in decisions and can really make a difference. I wanted to work for a company that offers opportunities for career advancement and invests in associates' future. Publix is that company.

Right from the start, I really loved working at Publix. Now, almost 11 years later, I am so thankful that I am still a part of this organization. Publix is filled with associates who have had long enriching careers. I often wondered why people would stay with one organization for so long. And then, after really getting to know the people that are here and seeing first hand how much Publix values its associates, I understand. Publix is very special. It is more than just a company. It is a family.

As I reflect on my 28 years with Publix, I'm amazed at what a wonderful and exciting company this is. From my start as a part-time bagger to my current role as President, I'm just one of thousands with a personal story about making Publix a lifetime career.

Publix is 78 years old, and still an exciting place to work. We have a reputation for continual growth and innovation, both of which feed the many employment opportunities at Publix. We hire more than 40,000 new associates each year for our traditional stores, but we also provide employment opportunities in our support facilities and in the new ventures we pursue. Some of those new ventures include the following:

• Publix Greenwise Markets, our new natural/organic stores for those who dream of a greener world.
• Publix PIX, our convenience store channel.
• Supply Chain Strategies to help become more efficient at getting product from field to fork.

These are just a few of the new and exciting ventures we are working on to help position Publix for the future, and meet the ever changing demands of the customers and communities we serve. The opportunities at Publix are unlimited. Please consider joining the Publix team if you want to have a rewarding career and be part of this new and exciting growth.

I began my career with Publix as a part-time Cashier 26 years ago.  Now I’m a Procurement Manager in Facilities Purchasing where I work with many great people in all areas of the company and get involved in fun, exciting projects.

Publix provides great benefits to its associates, such as the Tuition Reimbursement Program.  I utilized it to complete my Bachelors Degree, which had been a goal for a long time.  Publix has always placed tremendous value on promoting from within and providing educational assistance to help us prepare for future careers within the organization.

I am very fortunate to work for such a successful company.  My Profit Sharing and 401K accounts keep growing and growing!  As shareholders all associates have a vested interest in Publix’s success.  We benefit from our own hard work.  Planning for retirement is easy with the many options provided.

I wouldn’t work anywhere else; Publix truly is a great place to work!

After graduating from Florida Southern College, I knew I wanted to work for a company that held my personal values and ideals.  My list was short; Publix was that company.

I went to work in a store and proceeded on to the micro lab at the Deli Kitchen, and from there I was promoted to a management position with our Corporate Quality Assurance department.

The opportunity Publix gives its associates to advance is just one of many reasons I love working for this great company.

Although I only joined Publix as an attorney in 2006, I became a loyal Publix customer at a very young age. As a child, I always looked forward to my Saturday visits to Store #96 in Clearwater, FL. As a reward for good behavior, my brother, sister and I were allowed to collectively select a dozen donuts and one piece of candy each Saturday morning. True to the Publix way, the Publix associates were always smiling, friendly and helpful - one even asked me to be a flower girl in her wedding! This comes as no surprise to me now, knowing that Publix customers consistently rate their satisfaction with us the highest in the supermarket industry. Little did I know that one day the path of my career would lead to Publix.

After graduating from law school and practicing law for four years, I was honored to have the opportunity to join the Publix family. As an attorney for Publix, I enjoy a varied practice, primarily supporting the real estate department, working on sophisticated acquisitions, liquor regulatory matters as well as negotiating/drafting leases and declarations. In the time I have been with Publix, I have had the pleasure of working beside the brightest, most supportive and hardest working people of my career. That alone makes me excited and proud to come to work every morning. All in all, I could not imagine a more interesting and satisfying job and could not be more proud to work for and be part owner of such an extraordinary company.

During my career at Publix – which has spanned roles as a Meat Cutter, Assistant Meat Manager, Meat Manager and Assistant Store Manager – Publix’s tuition reimbursement program helped me earn a Bachelor’s Degree. The encouragement and cooperation I received from my peers and managers as I pursued that degree, and later an MBA, solidified my long-term commitment to Publix.  This support for self-development is just one of the company’s values that are in line with my own values.

Something else I appreciate is how Publix celebrates teamwork without hampering individuality. Within the Real Estate Department, you will find associates with diverse backgrounds, skill sets, talents and experience. This diversity is one reason I thoroughly enjoy working here.

As a Real Estate Manager, I am responsible for the development and deployment of a Real Estate strategy for a specific geographic area.  That strategy includes selection of sites for new stores as well as determination of the long-term strategy for existing stores.  In this capacity, I have the opportunity to meet with landowners, landlords, developers, public officials and other retailers.  They always tell me stories about why and how much they respect our company and our associates; from the forthright way we do business to the contributions we make to our community.  Because Publix is so well respected, I am honored to be affiliated with this company.

My career at Publix began after being a stay-at-home Mom for many years. Moving to Lakeland where the Publix corporate office is located provided me an opportunity to seek employment with a well-respected company. I was familiar with Publix as a shopper and appreciated the clean, customer-friendly atmosphere. 

Now I am amazed at how quickly the 19 years I’ve been a Publix associate have passed. Having been promoted five times in my career is testimony that hard work and dedication is recognized and appreciated at Publix!

As a Real Estate Manager, I am responsible for identifying new Publix locations for the west coast of Florida. It’s very rewarding to be part of the Real Estate Department because it is so instrumental to the company’s growth and success. Early in my career, Publix was only operating in Florida. We have since expanded into Georgia, South Carolina, Alabama and Tennessee. The expansion of our company into these markets is exciting and positions us well for future growth. 

In today’s economic climate, when many businesses are failing, I am grateful that 19 years ago I joined a company that provides job stability, opportunity for advancement and great benefits.

As you can probably tell from this testimonial, I am proud to be on the Publix team where I consider working a pleasure!

I started with a Publix store in Boynton Beach when our kids were little. Now, I’m proud to say our three children are also Publix associates. We are a “Publix” family through and through.

When Publix transferred my husband to Lakeland, I wanted to return to accounting for the first time in many years. Although the principles of accounting hadn’t changed, the technology used in accounting certainly had. My children grew up in a computer world, but I was unfamiliar with all the new computer applications.

I am grateful that Publix took a chance and hired me into the Accounts Receivable Department as a Third Party Insurance Analyst. My manager, supervisors and associates provided the guidance I needed to succeed. Publix lives up to its mission statement, including the part that says “Dedicated to the Dignity, Value and Employment Security of our Associates

In my new role as SBA Supervisor, I am challenged daily to keep up the pace as our pharmacies increase in number and sales volume. We are constantly improving our processes and it makes me proud that I’m a part of our improvements. Publix not only provides premier customer service to our customers but applies this internally as well. My decision to return to accounting will never be regretted. My future is invested in Publix.  Publix truly is a “Great Place to Work”.

Let me count the reasons why I love my job at Publix.

First I can say I am a part of the Publix family.  I had the opportunity to start my Publix career as a cashier, where I learned firsthand the business at a store level.  I later advanced to corporate where I received a different perspective of the company.  I feel a sense of pride and accomplishment in my position because I have both perspectives.  I also take great satisfaction in knowing that I’m at one of Fortune’s 100 Best Companies to Work For.

Second is the endless list of benefits. Not only do I enjoy my vacation time, but also the financial security from continuous employment at Publix. The awesome opportunities to purchase company stock, have access to health and retirement plans, and let's not forget those little extra fringe benefits such as automotive, electronics, travel, attractions and wireless cell phone savings.

Third I love my job because I am a part of the Strategy Support department. Our department touches every aspect of Publix.  That makes each day very interesting.

Fourth I enjoy working with fellow associates of the Publix team.  We learn together, we have fun together and when it comes to the end result, we can all say we had a part in it.

I take great pride in my job and enjoy sharing the reasons why I work for Publix.

After completing law school and watching many of my friends frustrated by the high pressure and long hours of work at law firms, I knew that was not for me.  So I looked for a company where I could have a challenging legal career, but still lead a balanced life.  I found exactly that and more at Publix. 

I draft and negotiate contracts for all aspects of our operations including purchasing, marketing, manufacturing, retail, information systems, facilities and much more.  I am able to work on such a wide variety of projects, that every day brings something more fascinating than the day before. 

In my seven years with Publix, I have worked with some of the most passionate, hard working and interesting people that I have ever met.  More importantly they have become my friends, my family and my community. The flexibility, camaraderie and support that I have felt from both my peers and management is a true testimonial to the wonderful environment at Publix.  I could not have imagined a more interesting, fun and satisfying job. 

In the summer of 1980, I started as a part-time associate in the Housewares warehouse, viewing Publix as a temporary means to a greater end. No way did I intend to become a "Publix lifer."

However, 12 years later I found myself still employed with Publix after being promoted to the position of Quality Improvement Facilitator in the Lakeland Dairy Processing Plant. During this period in my personal life, I didn't always make the best decisions which resulted in a lot of emotional pain and financial distress. Luckily, at the time, I worked for a Plant Manager who not only cared about me as his associate but made me feel as if I was a member of his own family.

He was a hard business man with extremely high expectations. Yet, he realized the importance of the human side of the equation as well. At the end of the each work day, he always took the time to talk to me about life outside of Publix. He knew when to question and he knew when to let me talk. Most importantly, he knew how to let me figure it out on my own.

It was during this time that I realized what this company is all about. Publix is not in the grocery business....Publix is in the business of taking care of people. That's why 26 years later I'm glad to say that I'm still employed by Publix Supermarkets.

Almost every company proclaims, “Our people are our most valuable asset,” but very few live up to that assertion.   Publix truly is different.  Our culture revolves around the genuine belief that our associates are indispensable to the success of our business.  We know that it’s not enough to tell people you care about them; they have to feel it.

When you join Publix, you become a part of “the Publix family.”  Like any strong family, you find people bound together by fellowship and conviction to help the family grow and prosper.  More important however, is the keen interest here to see every family member develop to his or her fullest potential.

We can cite numerous national awards we’ve received as proof that Publix is a great place to work, but in the end the “Why Publix” question requires a very personal answer.  For me the answer is the opportunity to thrive in a successful, stable and growing organization that cares about me both personally and professionally – the Publix family!

Arriving from Panama in 1988, I was eager to embark upon the American Dream.  I had a driving ambition to join a great company and build a life-long career.  Seeking out Publix was natural since I’d always been a satisfied customer, and I decided to apply during a recruiting effort at Florida State University.  One week after graduating in 1990, I began working as a Programmer Trainee.  It’s been nearly 19 years since, and an absolute joy.

I’ve held positions such as Programmer Analyst, Senior Programmer Analyst, Systems Analyst/Programmer, Systems Analyst, Project Leader, and in recent years a Single Point Owner (SPO) for key initiatives.  I’ve truly enjoyed contributing to the successful implementation of mission critical applications at Publix.

The best part is the chance to be with the most amazing associates in the world - they always strive for that extra effort.  I experience this daily from every part of the company.  Associates at my neighborhood Publix know me by name and make my shopping experience a pleasure every time.  Recently I approached the seafood department to order a platter, but I was late in ordering - it wouldn’t have been received by Christmas Eve.  That did not get in their way.  They let me know I’d have my platter even if they needed to drive to other stores.  

If you enjoy working with leading-edge technologies, learning a variety of complex applications in a multi-platform environment, and have a big desire to make a difference, Publix is for you, too.

Publix is a great company. The people here give me the feeling of respect and trust. They value me as an associate and are confident that I can do my job with little or no supervision. I love working here because of them.

In addition the competitive salaries, retirement benefits, holiday bonus, flex time, free lunches and job stability are exceptional. I've been with Publix for a little more than 20 years and I plan to stay here for another 20 years.

Little did I think when I started with Publix 16 years ago that I would be still working here. It was my first job right out of high school and my first paycheck. My goal at the time was to find a company that could provide flexible hours so I could attend college. I started as a Cashier, moved up to Customer Service, and was then promoted to Back Office Cashier in less than 18 months; and that was while attending college. 

As I started making friends and learning more about the company, I began to realize this was more than a part-time job and that I wanted to build a career at Publix. It is a solid company that provides associate recognition, excellent benefits, a flexible schedule, good training and my favorite – the opportunity to grow.

I really appreciate the promote-from-within philosophy. I had the opportunity to work as a House Wares Clerk, Health and Beauty Clerk, Back Door Receiving Clerk, Training Coordinator, District Trainer and Centralized Orientation Facilitator. When needed I helped make floral arrangements, deli platters and displays for our stores. It’s great to be able to test your own skills and to show what you can do.

In my current position as a Training Specialist for the Miami division, it’s so easy for me to train managers about what Publix is about because I am proud of my company. I feel proud to introduce myself as a Publix associate wherever I go because I always hear, “WOW, that’s a great company!”

I came to work for Publix in 1980 as part of the start-up team for the first Dairy Manufacturing Plant in Lakeland.  I considered it a privilege to join a company I had always admired.  My first position was lab technician in the Quality Control department.  Now I’m the Research & Development Manager for our three dairy plants.  This is the best job in the company since tasting ice cream is a regular part of my job!

I have a great deal of pride in the products we manufacture because they are the highest quality available to consumers.  We strive to provide a wide variety of healthy and flavorful products for our customers.

There is a great sense of teamwork here.  Publix People are genuinely interested in helping others succeed.  The Publix Management team encourages an open dialogue about ways to improve our work, our Publix products and ourselves.

I am so very proud to be a part of the Publix Family!

What I love most about Publix is that everyone is like one big family. You are surrounded by people who care about you and that listen to your needs.  The Publix family always rallies together in a time of need, whether it’s for a fellow associate or someone in the community.

During the hurricane season in 2004, we helped each other and our neighbors and customers  through some of the most tragic times ever experienced by some of us – whether it was working long hours to see that our stores had the necessary supplies or just volunteering to clean up and repair damage. Publix also set up a relief fund to help hurricane victims, and associates donated food, clothes and shelter to those in need.  For these reasons, I think Publix is a great place to work.

I am very proud to say that I have worked for Publix for 24 years! I was 17 years old and had just graduated from Auburndale High School when my uncle, who already worked for Publix, encouraged me to get a job at the Bakery Plant. I was just looking for something until I decided what I wanted to do with my life. Little did I know that my temporary job was the beginning of a fantastic and rewarding career.

I began as temporary Christmas help, and was hired fulltime as soon as I turned 18. I worked the night shift for several years and had the opportunity to become a Machine Operator on a variety of equipment. I eventually earned a promotion to Line Leader and then Foreman. 

The time I spent working night shift was a challenge, but it also gave me my first glimpse of how dedicated Publix associates are. I was utterly amazed that people worked all night to bake and pack sweets and desserts for all the Publix stores!

After 10 years with this incredible company, I  accepted the position of Department Manager. In 2006, I was promoted to Senior Department Manager, which is the position I currently hold.

I’m living proof of the opportunities that Publix offers its associates. The first thing I tell my new associates at orientation is that with initiative, hard work and dedication, you can go anywhere you want in Publix.

I always enjoy telling people how my job at Publix turned into a career. Seven years ago Publix opened a new store near my house, and initially it seemed like a good place for a high school student to earn spending money. I knew Publix had a reputation for clean stores, excellent customer service and great sub sandwiches, but never did I imagine that Publix would provide me endless career opportunities.

I started as a Cashier, but quickly gained interest in other positions around the store.  From Bakery Clerk to Office Cashier and Office Staff, Publix continually opened doors for me. I became a Centralized Orientation Facilitator, where I shared the aspect of Publix I love the most—the opportunities. After three years in Retail, I seized the opportunities I told new associates about and accepted a position in the Atlanta Produce Warehouse. Other opportunities arose over the years, and I now work in Corporate Distribution Systems Support, where I can share my knowledge with our entire Distribution Network.

With each opportunity I learn more about the amazing things Publix does everyday to ensure we achieve our mission of being the premier quality food retailer in the world. Outside of work Publix helps me pursue my education through our Tuition Reimbursement Program.  It’s a win-win situation.  I improve my knowledge and skills, and Publix gets a more educated associate.  With my Bachelor of Business Administration degree in hand, I look forward to the next opportunity that Publix provides me.